LOCAL PROBIOTIC ARTISANAL

YUGA HOUSE

Kimchi

Condiments

Soy Sauce

Delicacies

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ALL PRODUCTS

OUR FEATURED PRODUCTS

Yakgwa
(4 Pieces)

€18,00

All our products are made locally at Château Montagny-lès-Seurre in Burgundy, using traditional Korean know-how....

Soy Sauce
250ml

€15,00

Fermented >24 months. All our products are made locally at Château Montagny-lès-Seurre in Burgundy, using...

Vegan Kimchi
250g

€7,00

Costs All our products are made locally at Château Montagny-lès-Seurre in Burgundy, using traditional Korean...

Gochujang Chili Paste
250g

€12,00

Fermented for 12 months. All our products are made locally at Château Montagny-lès-Seurre in Burgundy,...

Doenjang Soybean Paste
250g

€10,00

Fermented <24 months. All our products are made locally at Château Montagny-lès-Seurre in Burgundy, using...

Local Tasty Korea

ARTISANAL

Selon la recette traditionelle coréenne

PROBIOTIQUE

Fermenté dans des pots en céramique coréens (hangari)

LOCAL

Produit au Château de Devay, en Bourgogne, France

About Us

Our mission is to get closer to “ Zero Food Miles” by combining our know-how with local products and offering flagship ingredients of Korean cuisine.

All our products are made at Château de Devay in Burgundy, France.

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